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HACCP Plan Example PDF

See the exact document structure used by food businesses for EU & UK compliance. Preview below, then generate your own.

Hazard Analysis Table
CCP Documentation
Monitoring Procedures
Sample_HACCP_Plan.pdfWatermarked Preview

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What's in a HACCP Plan Document?

Business & Product Info

Company details, product description, intended use, shelf life

Process Flow

Step-by-step production process from receiving to dispatch

Hazard Analysis

Biological, chemical, and physical hazards identified per step

Critical Control Points

CCPs with critical limits, monitoring, and corrective actions

Prerequisite Programs

Supporting programs like sanitation, pest control, training

Verification Procedures

How the HACCP system effectiveness is validated

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Common Questions

Can I use this sample for my business?

This sample is for preview purposes only. Your HACCP plan must reflect your specific products, processes, and hazards. Use our builder to generate a custom plan.

What formats can I export?

Professional exports include both Word (DOCX) and PDF formats. Word documents are editable for ongoing updates to your food safety system.

Is this compliant with UK and EU regulations?

Our plans follow the structure required by Regulation (EC) 852/2004 and UK food safety law. However, always verify your specific plan with your local Environmental Health Officer.